The fifth annual From the Barrel took place over this past weekend at the beautiful Santa Margarita Ranch. This sold out event was the most unique beer event I have had the pleasure of attending. Couldn’t have asked for better weather or a more picture perfect venue to hold this 1920’s inspired night. All of the unique spirits, ports, and beers were barrel aged to truly make a most memorable night.
Almanac Beer Co. Ballast Point Brewing, BarrelHouse Brewing Co., Black Market Brewing Co., Crooked Stave Artisan Beer Project, Figueroa Mountain Brewing Co., Firestone Walker Brewing Co., Hermitage Brewing Co., The Libertine Pub & Brewing, The Lost Abbey, Mother Earth Brew Co., Ninkasi Brewing Co., Pizza Port Brewing Co., Russian River Brewing Co., Societe Brewing Co., Telegraph Brewing Co.
Also in attendance were some amazing distilleries, wineries, and restaurants, being a Beer Zombie I’ll focus on the beers!
The beers on hand seemed to be equally divided into barrel aged stouts and sours.
Overall favorite sour being poured was from:
Hermitage Brewing Company – Strawberry Sour
1627 S. 7th Street, San Jose, CA 95112
Talking with brand manager Nicole Marquez I came to find out this sour was brewed especially for the event. Even poured out of a labeless bottle, this sour was absolutely amazing. I highly recommend searching this out and trying it if you get a chance.
Overall favorite stout being poured was from:
Firestone Walker Brewing Company – 2015 Parabola
1400 Ramada Dr. Paso Robles, CA 93446
Even though I have had this multiple times, it was the first time having it on draft. It’s an almost perfect example of a ba stout. Plenty of rich, chewy roasted malts, charred oak and bourbon-like vanilla fill the palate and create a seamless finish. If you haven’t had this do yourself a favor and make it happen.
From The Barrel went on until 10pm with plenty of libations flowing and dancing. Music provided by Ventucky String Band http://ventuckystringband.com , overall a very unique way to taste some amazing barrel aged beverages, food and indulge in 1920’s inspired music and fashion. I suggest buying tickets early next year and joining in on the fun, I know I’m already counting down the days until the sixth annual!